|Product Name||Marble Top Dining Table|
|Products Size||120*60*75,130*70*75，140*80*75 160*80*75 180*90*75|
|Color Choice||Black marquina; Venato Carrara;Dark Emperador;Light Emperador;Perlato Svevo;Golden Cream, custom color|
|Material||Stainless Steel, Artificial Marble|
|Packaging||Sponge inside and standard exported carton outside ; 1pc/2ctns/0.3cbm|
|Application||Home,Restaurant,Hotel, Dining room,Canteen, Office Sofa|
|Our Service||Good service, including design, manufacture, aftersale and shipping.|
|Good price, from direct factory you will get good price from us|
|Fast lead time 15~35days per order|
|Sample also can send just will have little cost|
|Feature||New era home furnishing materials, natural materials, resistant to heavy blows, hard and wear-resistant slate tabletops.|
Analysis of the advantages and disadvantages of marble
Generally, families choose solid wood dining tables for dining tables, but the popularity, texture and quality of marble dining tables have become the pursuit of more and more families! Let’s learn about some related characteristics of the marble dining table:
First: Because the surface of marble is smooth, it is generally not easy to wipe off the seeping water and oil in time. After a long time, the only way to remedy it is to apply varnish.
Second: The marble dining table is relatively high-end, but it is not as good as the solid wood floor material and is more conducive to health.
Third: The marble dining table is more suitable for large-scale use, because the marble handling is bulky. Not suitable for moving.
The relative advantages of marble are:
1. No deformation; high hardness and strong wear resistance.
2. It is not afraid of acid, lye, corrosion, no rust, no need to apply oil, not easy to stick to dust, easy and simple maintenance, and long service life.
3. There will be no scratches, it is not blocked by constant temperature conditions, and its original physical properties can be maintained at room temperature.
4. It is not affected by moisture, and the flat scale is set.